Elevated on stilts like a traditional Belizean home to capture the ocean breezes, the tree house is nestled into a giant, fruiting mango tree. Designed for a family of 5, this room features Wi-Fi, a double bed downstairs and 3 twin beds upstairs in a full loft.
Sleeps 5 people
Double bed & 3 Twin beds
Private bath with hot/cold water
Discount (May 1-Dec 20)
Standard (Jan 6-Apr 30)
Holiday (Dec 21-Jan 5)
$150
$225
$300
Prices are in USD per night for triple occupancy. Prices do not include an 18% hotel tax and service fee. Complimentary use of kayaks, and bicycles. Additional adults & children in rooms: $25.00 USD per night. Please review our Terms and Conditions.
We were a group of 11 family members who stayed here for Christmas and to greet the new year. The owners are expats from the...read moreWe were a group of 11 family members who stayed here for Christmas and to greet the new year. The owners are expats from the US who have been here for 1.5 years. I didn't have any interaction with Ryan, half of the couple, but had plenty with Jessica, the other half. She is very customer-oriented, so she made a point of mixing with the guests to answer questions, provide suggestions of where to go for shopping, ice cream (!), great tours for special interests, etc. The resort offers use of its bicycles, paddle boards and kayaks. Golf carts are available for rent, as is snorkeling equipment. The restaurant is wonderful. It is an open-air structure with a roof. The views from the restaurant are of the gorgeous ocean, the dock and beach. Service is excellent, as is the food. Our regular waitstaff included Armando, Cesar, Miss P, and Birdman. Our favorite was Armando, with his quiet sense of humor and eagerness to ensure that we had what we needed. A breakfast buffet is available in addition to an a la carte menu. The buffet includes a main dish, breads, a variety of juices, coffee, tea and a magnificent assortment of ripe fresh fruits. Lunch options include sandwiches, salads and burgers. The restaurant has the best french fries I've had in a very long time. They are thin, crisp and salted perfectly. The dinner menu has something for just about... We were a group of 11 family members who stayed here for Christmas and to greet the new year. The owners are expats from the US who have been here for 1.5 years. I didn't have any interaction with Ryan, half of the couple, but had plenty with Jessica, the other half. She is very customer-oriented, so she made a point of mixing with the guests to answer questions, provide suggestions of where to go for shopping, ice cream (!), great tours for special interests, etc. The resort offers use of its bicycles, paddle boards and kayaks. Golf carts are available for rent, as is snorkeling equipment.
The restaurant is wonderful. It is an open-air structure with a roof. The views from the restaurant are of the gorgeous ocean, the dock and beach. Service is excellent, as is the food. Our regular waitstaff included Armando, Cesar, Miss P, and Birdman. Our favorite was Armando, with his quiet sense of humor and eagerness to ensure that we had what we needed. A breakfast buffet is available in addition to an a la carte menu. The buffet includes a main dish, breads, a variety of juices, coffee, tea and a magnificent assortment of ripe fresh fruits. Lunch options include sandwiches, salads and burgers. The restaurant has the best french fries I've had in a very long time. They are thin, crisp and salted perfectly. The dinner menu has something for just about everyone. Each evening offers a tropical drink of the day. There is a daily fish or seafood, a grilled meat and pasta special. Given sufficient notice, the kitchen is able to accommodate special diets such as gluten-free. This was particularly important for our group because one of our members requires gluten-free options. She often got the pasta special because the kitchen was able to offer rice pasta.
One of the tours which departed from the hotel was the half-day snorkeling adventure. The cost of the tour includes beach towels, snorkel equipment and some fresh fruit as snacks. The tour leader, Steve, was terrific because he was so friendly and knowledgeable. He led the group to various areas where we could see lots of fish, areas which were sandy vs. having lots of sea grass, and pointed out fish and other sea life.
Accommodations are varied. There are hotel-style rooms in the main building, cottages with 2 separate 1-bedroom units, and a treehouse. A small pool is available on the back patio, where you can also enjoy the view of the ocean. A volleyball net is set up at the back of the beach, only about 20 yards from the water, and ready for guests and locals to enjoy lively games.
Since our stay was 12 days long, we were able to get to know the staff and take advantage of the various services and equipment offered, including hammocks and beach chairs.
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We were a group of 11 family members who stayed here for Christmas and to greet the new year. The owners are expats from the... read more
